Why should we care?

[Balton]

Because its Cat Fuzz birthday! Happy Birthday dude

 

[Rukee]

[insert really bad j/k about old pussy hair]

Sorry man, don`t know where that came from.
Happy Birthday Cat!!

 

[GMotha]

Happy birthday!
I'll drink one on your behalf (or what's the english/american expression:/ ).

 

[Nachimir]

H.B. C.F.

 

[QUALTHWAR]

Baking a cake with a file in it as we speak. HB

 

[ArcadiaVincennes]

HB!

 

[neilthecellist]

Happy birthday man. Pass the cookies and beer, as we say on dBpowerAMP.

 

[QUALTHWAR]

Not to take away from Fuzz’s glory, but this post reminded me of my NC anniversary. 6 years now…and counting. Each anniversary seems like it was just a few months ago since the last.

 

[Cat Fuzz]

Thanks for the birthday greets. I feel all warm and fuzzy now. Wait.........thats the Corona..........


So, I'll make it easy on you all, just send cash. You can save on postage by sending a few hundreds instead of lots of smaller bills.

 

[Stilgar]

Coronas! nice. Lemon or lime?

 

[Cat Fuzz]

Dude!! Lemons are for hefeweizens!! Limes are for Coronas!

 

[Stilgar]

Dude! what's a hefewatzit?

 

[neilthecellist]

I'm probably wrong, but here it is:

Hefeweizen, is a variety of wheat beer in which the yeast is not filtered out. Though Kristallweizen (clear), Dunkelweizen (dark) and Weizenstarkbier (higher alcohol content) varieties are available, they are not considered true hefeweizen unless left unfiltered. The filtration which takes the yeast out of Kristallweizen also strips the wheat proteins which make Hefeweizen cloudy. Bavarian weizen beers are fermented with a special strain of top-fermenting yeast, which is largely responsible for the distinctive flavour.

-Wikipedia

 

[Eyuva 'S' NRG]

Happy birthday dude.... <listens to rush limbaugh to mark this celebration>

 

[Balton]

Dude! what's a hefewatzit?

Hefeweizen = yeast + wheat

 

[Cat Fuzz]

I'm probably wrong, but here it is:

Hefeweizen, is a variety of wheat beer in which the yeast is not filtered out. Though Kristallweizen (clear), Dunkelweizen (dark) and Weizenstarkbier (higher alcohol content) varieties are available, they are not considered true hefeweizen unless left unfiltered. The filtration which takes the yeast out of Kristallweizen also strips the wheat proteins which make Hefeweizen cloudy. Bavarian weizen beers are fermented with a special strain of top-fermenting yeast, which is largely responsible for the distinctive flavour.

-Wikipedia

In other words, good beer.

 

[neilthecellist]

You can call me weird, but I'm a non-alcoholic. I refuse to drink any beer or wine. I just won't do it.

 

[Stilgar]

No need to think of it as weird.

 

[QUALTHWAR]

Yeah, what’s that other thing? Hmmmm, stupid. That’s it. Think of it as stupid.

 

[Nachimir]

"Stupid" is harsh.

You can call me weird, but I'm a non-alcoholic. I refuse to drink any beer or wine. I just won't do it.

Is that different to being teetotal, as in, you'll drink spirits?