HH, WAnkster... here's a little something you can whip up at home to spread the joy of the season to the whole family:
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1C water
1C sugar
4 lg eggs
2C dried fruit
1tsp. baking soda
1tsp salt
1C brown sugar
lemon juice
nuts
1 gal Whiskey
Sample the whiskey to check for quality. Take a large bowl. Check the whiskey again to be sure it is of the highest quality. Pour one level cup and drink. Repeat.
Turn on the electric mixer. Beat 1cup butter in a large fluffy bowl.
Add 1 tsp sugar and beat again. Make sure the whiskey is still OK. Cry another tup.
Turn off mixer. Break 2 legs and add to the bowl and chuck in the cup of dried fruit. Mix on the turner.
If the fried druit gets stuck in ther beaterers, pry it loose with adrewscriver. Sample the whiskey to check for consisticity. Next, sift the lemon juice and strain your nuts. Add one table. Spoon. Of sugar or something. Whatever you can find. Grease the oven. Turn the cake tin to 350 degrees. Don' t forget to beat off the turner. Throw the bowl
out of the window. Check the whiskey again. Go to bed.
Who the hell likes fruitcake anyway?
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